Better than Sex Cake

As the weather continues to come in shades of grey and cold spells, my friends feel compelled to bake, bake, and bake some more.  The amount of baked goods that have gone through my fingers and up to my mouth recently has been astronomical.  Absurd, grotesque even!  At one point in time I had a cake, cookies, and even back up cookies in my possession (not including the ice cream that slept in my freezer).  I received my grandmother’s sweet tooth passed unto my father and then to me.

I have trained myself not to buy donuts, cookies, brownies, and other delicious sweets because it is a temptatious battle I know I will surely loose.  However, just because I don’t buy these delicacies, doesn’t mean that I don’t know, rather rely on people who do; thus, the result of copious amounts of sweets recently in my possession.  I would say currently, but my addiction is strong, and well, they have all been eaten.

I will end this rant with a recipe that will surely win you friends and foes alike.  It is called “Better than Sex cake.”

Better than Sex Cake

1 box German Chocolate Cake

½ (14 ounce) can sweetened condensed milk

6 ounces caramel ice cream topping

3 bars chocolate covered toffee (health bars), chopped

1 (8 ounce) container frozen whipped topping, thawed

1 bag semi-sweet chocolate chips

1. Bake the cake according to package directions and sprinkle about a cup of chocolate chips over the batter after it is in the pan, but before you bake it.
2. Once the cake is baked, take it out of the oven and poke holes in it with a knife.  It doesn’t have to be neat.  Then pour the caramel and condensed milk over the cake, rubbing it in until it is melted into the cake.
3. Once the cake is cooled, top it with the whipping topping.
4. Lastly, sprinkle the health bar over top.

Voila! Enjoy!